Branch Cook, Supermarket Assistant
Woking (Surrey) Teaching
Job description
Job Type
Catering & Hospitality
Region
South East England
Location
Goldsworth Park, Woking
Preferred Hours
Part Time
Partnership Level
10
Closing Date
2/8/2020
Vacancy Type
Permanent
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Salary
Pay in range £10.29 - £12.14. This is negotiable dependent on relevant skills and experience.
Salary Frequency
per hour
Hours of Work
Part time hours working Sunday 08:00-15:00 and Wednesday 07:00-15:00.
We request that candidates only apply for this position if you can fully commit to the advertised working hours and the full term of the contract, or we will be unable to proceed with your application. We occasionally close vacancies early in the event we receive a high volume of applications. Therefore, we recommend you apply early.
We have a number of different ways to work flexibly so at your interview feel free to talk about what flexibility means to you. There are no guarantees, however, it may open the door to not only a new role but a new way of working.
Duties & Responsibilities
To prepare, cook and present food to the highest standards in a clean, tidy & safe environment. To assist in the smooth running of the overall kitchen with direction from the management team
Job Requirements
The role of a Branch Cook is: Preparation & cooking of sufficient food to provide agreed service level. Adhering to strict food hygiene requirements. Day to day running of a specific section within the kitchen. To ensure portion control, preparation and storage methods avoid food wastage. Control stock ,food preparation levels and wastage within area of responsibility. Competent to operate and clean all equipment relating to job role. Contribute towards menu input in all areas
Required desirable experience skills and qualifications
City & Guilds 706 1 and 2 or NVQ equivalent
Food Hygiene Certificate Level 2
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