F&B Attendant - Vong Kitchen

Job description

VONG Kitchen is a concept by one of New York's most celebrated Michelin stars chef - Jean-Georges Vongerichten and his son, Cedric Vongerichten. With a lively night bar, the restaurant seeks to attract a mix of celebrities, socialites, and movers and shakers in the business world, while serving seasonal and signatures dishes of Cedric Vongerichten for breakfast, lunch and dinner.

Hidden behind lush greenery you can seat at terrace. This oasis features a magnificent lounge reminiscent of the most luxurious outdoor patios in the world.

You create memorable dining experiences for guests by providing them with a high level of food and beverage service. You listen to your guests and offer specific suggestions
from the menu to satisfy their needs, wants and desires. You enjoy working as part of a team and help your colleagues whenever you can.

Desired profile

Qualifications :

The successful candidate will meet the following criteria,

·  Indonesian Nationality
·  A Diploma in hospitality or similar
·  Previous experience as an F&B Attendant or in a guest service role
·  Self motivated with an outgoing personality and good communication skills
·  Fluent in Bahasa Indonesia and English